- Karootada - 1 xabbo
- Lakabka maqaarka ee Puff - 1 Piece
- Saliidda qudaarta - - dhadhanka
- Digir cagaaran - 30-50 Grams
- Digirta dufanka - 100-120 Grams
- Aan tufaaxa - 12 gogo '
- Corn - 30-50 Grams
- Dariishada - - Si dhadhanka (dhoobo, sinjiga, miraha duurjoogta, curry, cumin)
- Jiiska ka diga ah - - Si dhadhanka loo dhajiyo
Diyaari dhammaan waxyaabaha loo baahan yahay. Raashinka dhoobada iyo kariyo buuxinta khudradda. Si taas loo sameeyo, saliidda saliidda ku shub. Waxaa ku dhex jira dhirta oo dhan - ka hor miraha khardal (waxay kala jajabin doonaan oo kala duwanyihiin, markaa dabool ku dabool), ka dibna ku dar ginger, curry iyo turmeric. Ka dibna hurda dhammaan khudaarta. Iska yaree, kareyso, ilaa diyaar. Ka dibna cajiinka jarjar gaaban oo ku bilow inaad sameysid cadawyo. Noocyada looxyo ee la dhigo xaashida dubista greased. Kadibna gawaarida waxaa loo diraa foorno preheated 180 daqiiqo 15 daqiiqo, ka dibna waxaan soo saarnaa digsiga, oo ku rusheeyaa patties leh jiiska iyo ku soo celi foornada 5 daqiiqo. Patties u adeegay kulul.
Adeegyada: 6-9