- bariiska digaaga ee la kariyey - 2 koob
- subagga - 1 Art. beedka
- tufaax casaan, jarjaran - 1 xabbo
- guntimaha dhulka - 1 qanjaruufo
- saliida saytuunka - 3 qaybood. qaadooyin
- basal casaan yar yar, jarjaran - 1 xabbo
- dhaska ah ee celery, jarjaran - 1 xabbo
- karootada yar yar, jarjaran - 1 xabbo
- dhoobo toon, jajabiyey - 2 gogo '
- currants qalajiyey - 1/4 koob
- milix iyo basbaas dhulka - 1 Si aad u dhadhamiso
- Tufaax cider ah - 2 item. qaadooyin
- Balsamic Balsamic - 3 Art. qaadooyin
- casiirka cusub - 1 st. beedka
- biyaha - 2 shey. qaadooyin
- almonds dubay - 1/2 koob
Ku rid bariiska la kariyey ee baaquli. Kaadi subagga digsi qabow. Ku rid tufaax leh toon, shiil, walaaq, ilaa bunni dahab ah, oo ku saabsan 3 daqiiqo. Ku rid baaquli bariis ah. Digsi isku mid ah, kuleyl 1 qaado oo saliid ah dhexdhexaad ah. Waxaad shiishaa basasha, celery, karootada, toonta, kareyso ilaa basasha cad, ilaa 6 daqiiqadood. Ku dar walxaha baaquli leh bariis, ku dar currant. Xilliga milixda iyo basbaaska. Ku dar khal, liin iyo biyo digsi, karkari, qulqulaya ilaa dareeraha la yareeyo kala badh, ilaa 2 daqiiqo. Ku dhufo 2 qaado oo saliid ah. Xilliga saladhka leh suugaanta soo baxa oo u adeega, qurxinta miraha dubay.
Adeegyada: 8