- Qoorta qafiska - 2 Kilo
- Basasha - 3-4 gogo '
- Suugada yaanyada qumbaha - 2 koob (ama ketchup iibsanaya, oo lagu qasi jiray biyaha 1: 1)
- Salt - 1 st. beedka
- Mada basbaaska madow - - Si aad u dhadhamiso
- Ginger ground - 1 qaado shaah
- Tamaandho - 1 Kilo
- Suugo Soy - 3 qaybood. qaadooyin
Hilibka cad ee filimada adag, jarjar yar yar (qiyaastii 3x3 cm), raaci oo si khafiif ah u qallaji suufka. Qoorta doofaarku waa jilicsanaan iyo hilib doofaar ah, sidaa darteed ma ahan inaysan qashin badan. Basasha Peel, jarjarridaha waaweyn. Diyaarso Marinade: Isku dar suugaanta yaanyo leh soy, ku dar milix iyo dhir udgoon. Ku rid hilib leh basasha digsi, ku shub marinade, qaso. Ku rid qaboojiyaha dhowr saacadood. Ku dhaq yaanyada, gaar ahaan kuwa waaweyn - jarjar qeybtii. Isku dhaji hilibka hilibka qulqulaya, oo ay ku beddelaan yaanyada, ku shub harooyinka marinade. Dubo dhuxul, marmarna jeesto oo shubo suugo soy ah, oo lagu qasi jiray biyo. Ku kari kulul barandhada la kariyey ama bariis.
Adeegyada: 6