- Baakooyinka qashinka cusbo - 1 Piece
- baakad subagga ah - 1-1 / 2 Pieces
- Sonkorta bunka - 1 koob
- bac ah oo bacaha shukulaatada semisweet - 1 xabbo
Ku dhaji xaashida dubista foornada, kareemada busta. In digsi yar oo isku dhaf ah sonkorta brown iyo subag. Dhalaalee oo isku kari kuleylka kuleylka dhexdhexaadka ah, kareyso, ilaa 2 daqiiqo. Isku dar walaxa karamelka qashinka oo si siman u faafaya qaadada. Dubo foornada 7 daqiiqo. Ka saar oo ku rush adegyada shukulaatada shukulaatada oo dhan dusha. Dib ugu rid foornada 1-2 daqiiqo si aad u dhalatid jajabka. Soo qaado oo u qeybso shukulaatada si siman. Qabow ku dhawaad 30 daqiiqo, ka dibna dabool kuna rid qaboojiyaha saacad si aad u adkeyso shukulaatada. Soo bax. Ka saar sharoobada oo jejebiyo. Sidaas delicious!
Adeegyada: 5