- Hilibka digaaga - 500 garaam
- Brokoli - 400 garaam
- Leeks - 1 xabbo (ama 150 g oo basasha ah)
- Cream 10-25% - 200 Mile
- Cheese - 100 garaam
- Lakab - 1 Gacanta
- Basbaas - 1 Ku dheji
Marka hore waxaad u baahan tahay inaad ku karsato maraq digaag iyo brokoli. Dhanka kale, waxaad u baahan tahay in la gooyo qaansada basasha leh nus yar (xitaa haddii aad qaadatay basasha, ka dibna si fiican u jarjar). Digaag digaag jarjar gogo 'yar, iyo farmaajo waa in lagu rusheeyaa haraasad dhexdhexaad ah. In baaquli gaar ah, qaso farmaajada iyo kareemka. In dhejinta dubista diyaarisay, gelin laydh, broccoli iyo basasha. Marka xigta, ku dar dhammaan maraqa ka digaaga iyo kareemka. Dubo waa inay ahaataa nus saac marka heerkulku yahay 180 digrii. U adeegso kulul.
Adeegyada: 4