- Shukulaatada - 400 garaam
- Baradhadu - 500 garaam
- Asparagus qasacadaysan - 400 garaam
- Butter - 100 garaam
- Jajabka kaga daadi - 200 garaam
- Ukuntu - 3 qaybood
- Dufanka Lo'da - 280 Milyanimitir
- Salt, basbaas - Si aad u dhadhamiso
Ugu horreyn waxaanu wax ka qaban doonnaa buuxinta barafka. Karkari barandhada ilaa inta la kariyey, qas miro la gooyey, ku dar jiiska, iyo waliba isku dar ah ukunta iyo kareemka. Solim oo isku dar. Is dabaji kareemka lafaha, ku rid saxan dubista, greased subagga. Dubo muddo 15 daqiiqo ah 190 darajo (iyadoon buuxin). Waxaan helaynaa cajiinka, waxaan ku faafineynaa walxo baradho ah, iyo dusha sare waxaan ku faafinaa dhir qasacadaysan. Ku noqo foornada iyo dubi 15 daqiiqo oo kale. Doon! :)
Adeegyada: 4-6