Cheesecake jiis joodariga ku leh cajiinka shukulaatada Magaca asalka ah ee buulshahan waa maaddo dareere ah ama "Yarmarka" cheesecake. Si kastaba ha noqotee, ereyga "caddaalad" waxa uu tilmaamayaa wax midab leh, dhalaalaya, iyo ereyga "dareeraha" kiiskan wuxuu tilmaamayaa oo kaliya qeyb ka mid ah diyaarinta. Iyo cheesecake laftiisa waa mid aad u qurux badan oo kooban. Aad ayaan u jeclaa in qiyaasta cufka lagu garaaco lakabyo kareem ah. Waxaan daqiiqado ku qaatay adeegga. Qaybta curdeeda waxaad ku dari kartaa waxyaabo dheeraad ah oo aad ku dhadhan kartid - dhejiska, nuts, miraha la shiiday, miraha la qalajiyey ... Markaas waxaad heli doontaa dhab ah "Fair" dhab ah! Dhadhanka iyo qaab-dhismeedka cheesecake waxay ku xiran tahay tayada iyo dhadhanka jiiska. Waxaa fiican in aad qaadato jiis si aad u jilicsan oo jilicsan. Qalac iyo miisaankani halkan ma qaban doono. Manna siiriyaal waxaa lagu bedeli karaa galleyda. Cajiinka waa in la diyaariyaa marka hore, sidaa daraadeed isbeddelka wareegga ah ee isdhexgalka ee sonkorta iyo jiis canugga ma socdo oo jilicsan. Cools cheesecake ee qaab khafiif ah, sida muuqata tani waa si lakabka hoose ee cajiinka ma jilicsan.
Waxyaabaha ay ka kooban tahay:- Butter 40 g
- Saliid 1 xoqan
- Kookada Kookaha 25 g
- Ubax, qamadi 160 g
- Soodhaha 0.5 tsp.
- Caatada labeen 210 g
- Sugar 200g
- Ukuntu digaag 2 rodol.
- Ukuntu digaag 3 rodol.
- Cuntada manna 25 g
- Sonkorta 100 g
- Curd 520 g
- Sugar vanilla 1 tsp.
- Tallaabo 1 Diyaari jiiska, ukunta, labeen dhanaan 15%, bur, sonkor, semolina, kookaha, subagga.
- Tallaabada 2 Si aad u sameyso cajiinka, garaaciso 2 ukun, sonkorta, qanjaruufo cusbo, ku dar labeen dhanaan iyo subag qabow ah. Walaaq.
- Tallaabada 3 ku dar burka soodhaha, soodhaha iyo kookaha. Isku qas oo isku dar ah, isku dhaf ah. Caji ahaan wuxuu noqon doonaa sida labeen dhanaan oo labeen ah, yar yar oo jilicsan.
- Tallaabada 4 Mashiinka farmaajada ee farmaajada leh fargeeto, ku dar 3 ukun.
- Talaabada 5 ku dar sonkorta, sonkorta vaniljka, semolina. Walaaq. Kadibna ku garaac shaybaarka si aad u sameysid kareem jilicsan.
- Tallaabada 6 Dhaqdhaqaaqa shukulaatada marka hore ku rid foomka la jajabiyay leh warqad soo duuduub ah, ka dibna si taxadar leh u dhig jejin joodariga ah bartamaha cheesecake.
- Tallaabo 7 Ku rid foorno qabow. Heerkulka heerkulkiisa 180 ° C ka dhig oo dubi ilaa 40-45 daqiiqo. Cajiinka waa inuu noqdaa mid bisil. Qaado foornada diyaarka u ah foornada iyo dibedda. Dib u rog (tijaabi) oo u ogolow inuu ku qaboojiyo shabaqa.