Cupcakes oo leh berry Haddii aad leedahay qabriga cusub, qaboojiyaha, blueberries ama miro yar oo xoog leh, ka dibna isku day inaad ku dubato koobabka ka soo cajiinka qumbaha iyaga. Guud ahaan, cajiinka maaddooyinkaas waa mid guud ahaaneed: waxaad diyaarin kartaa iyada oo la raacayo mabaadiida koobabka, taas oo ah maaddada loo yaqaan 'homogeneity', ama waxaad awoodi kartaa mabaa'diida muffins, taas oo ah, "qalalan" iyo "ceyriin" oo si gooni gooni ah isugu dara oo dabadeedna si dhakhso ah isugu xir Waxay qabsadeen uun. Waxaan jecelahay in aan qashinka qumbaha naftayda iyo marar badan u noqdaa sheyga dheeriga ah ee habka diyaarinta caanaha qumbaha. Waxaan iibsan karaa qumbo, kala jejebin, nadiifi, qaybta cad cad, kadibna ku shub biyo karkaraya, ka dib nus saac ka dibna u qaado 2 badeeco: Caano qumbaha iyo shoogga qumbaha. Haddii aad isticmaasho berry barafaysan, waxaa lagula talinayaa in lagu daro burka ka hor inta aadan ku darin cajiinka.
Waxyaabaha ay ka kooban tahay:- Kefir 1 tbsp.
- Burka daqiiqda 3 tbsp.
- Butter 50 g
- Caano dubo 10g
- Sugar 150g
- Shukulaatada qumbaha 150 g
- Ukuntu digaag 3 rodol.
- Cowberry 150 g
- Saliid 1 xoqan
- Talaabada 1aad Si aad u diyaarisid finkooyinka qumbaha leh ee berry, diyaariso burka, xiirta qumbaha, budada dubista, kefir, ukunta, subagga, sonkorta iyo 1 koob oo ah cowberry.
- Tallaabada 2aad: Dhuxul subagga (tusaale ahaan, microwave oo leh awood hoose) iyo halka uu ku qaboojiyo, ukunta finanka leh sonkorta.
- Talaabada 3 Isku dar burka leh budada dubista iyo jajabka qumbaha. Qaado subag diiran oo wadajir ah oo la socda ukunta sonkorta-sonkorta iyo kefir.
- Talaabada 4 Qaadista burka la garaaco ee burka leh ee shaambada qumbaha iyo si fiican u walaaq leh spatula ama qaado.
- Tallaabada 5 Si taxadar leh ugu dar moyaha si cajiinka ah oo qaso.
- Talaabada 6aad Ku faafi cajiinka cayayaanka leh ama shumaca silikoonta, ku rid foornada diirran oo ku dubto 180 ° C ilaa 20-25 daqiiqo. Waqtiguna wuxuu kuxiranyahay inta uu le'eg yahay mastarada iyo sifooyinka foornada.
- Tallaabo 7 Dhammaan koobabyada la dhammeeyey daqiiqado gudahood, ka saar maydhaha. Haddii la rabo, koobabka la qaboojiyey waxaa lagu rusheeyaa sonkorta budada, glaze ama qurxin si aad jeceshahay.