- miraha la qalajiyey - 6 koob
- Cawska - 1 1/2 koob
- cognac - 1 3/4 Muraayada
- 1/2 koob subagga
- Sonkorta cawlan ee fudud - 3/4 koobab
- ukunta weyn - 3 qaybood
- bur - 5.5 Cuntada
- cusbo - 5.5 qaado shaah
- Geedka qoriinka - 0.75 qaado shaah
- Cardamom Ground - 0.5 qaado
- xumbo dhulka - 0,25 qaado shaah
- macaanka macaanka - 1/2 koob
In baaquli weyn, qaso miraha qalalan, nuts iyo 1/4 koob oo cognac. Ku dabool dabool caag ah oo ka tag 8 saacadood (ama 1 maalin), walaaqaya marmar. In baaquli weyn, adoo isticmaalaya qalab koronto, subagga iyo sonkorta. Ku dar ukun midkiiba mar. In baaquli yar yar, isku dar qaso bur, milix iyo dhir udgoon. Yaree xawaaraha iyo si tartiib ah ku dar shaaha saliidda. Ku dar miro qallalan si cajiinka. Foorno ilaa 150 darajo. Ku dhaji laba bacda dubista leh waraaqaha wax lagu duubo ee cupcakes, buuxi 1 kasta oo qaado oo buuxa oo cajiinka ah. Dubo ilaa brown dahab ah, laga bilaabo 25 ilaa 30 daqiiqo. Saliid sida ugu diyaarsan ee la diyaariyay ee 1/2 koob ee cognac oo ku jiifso dabka si aad u fiican. Ka hor inta aanad u adeegin, waxaad ku shubeysaa koobabka koobabka leh ee macmacaanka leh. Koobabka la xiray waxaa lagu kaydiyaa qaboojiyaha illaa 1 bilood.
Adeegyada: 48