- bur - 1 dhalo
- qamadiga sarreenka - 1/2 koob
- dubista dubista cajiinka - 1 koob
- Soodhaha - 1/2 Art. qaadooyin
- qorfe - 1/2 Art. qaadooyin
- cusbo - 1/2 st. qaadooyin
- ukunta - 1 xabbo
- muuska - 1 dhalo
- sonkorta macmacaanka - 1/3 Cabbir
- Yogurt strawberry - 1/4 Cabbir (dufan hoose)
- Saliidda Rootka - 2.5 st. qaadooyin
- Dibnaha laga soo saaro - 1 st. beedka
- strawberries - 1 dhalo (cusub ama la qaboojiyey)
1. Samee 12 koob oo koobabka ah - aluminium ama silikoon, xulashadaada. Isku daa saliid ama saliid gabbaldayaha. 2. Warqad weyn, ku dar bur, rooti qamadi, budada dubista, soodhaha, qorfe iyo cusbada. 3. Waraaqo dhexdhexaad ah, garaaci ukunta, baradho la shiiday, sonkorta, caano fadhi, saliida roodhiga ah (ama analog) iyo sheyga baayolka. 4. Isku dar maaddooyinka muuska iyo maaddooyinka qoyan ilaa laga helo cajiinka qoyan. Si taxadar leh ugu qaso nus koob oo strawberries galay cajiinka. 5. Kala soocida cajiinka ilaa 12 darood. Iskuday si kasta oo adeega si siman u dhig strawberries haray. 6. Waxaad ku dubtaa foornada foornada kulul ee 190 degree Celsius 18-20 daqiiqo. Si aad u hubiso diyaargarowga, ku dheji koobabka leh cadayga. Haddii ay nadiif noqoto, markaa macmacaanku waa diyaar. 7. Ku sii diyaarso koobabka diyaarsan ee foornada, u ogolow inay waxoogaa qaboojiyaan, ka soo saar jeliska. U adeegso caanaha ama cabitaan kale.
Adeegyada: 6