- Mushrooms - 450 garaam (cusub ama la qaboojiyey)
- Perlovka - 1/3 Cup
- Digir cagaaran - 1 koob (cusub ama la qaboojiyey)
- Guluubka caadiga ah - 1 xabbo
- Baradhada celcelis ahaan - 2 xabbo
- Basis of dhir - 1/2 Pieces
- Saldhigga celery - - Qaybaha (waxoogaa yar)
- Karootada - 1 xabbo
- Qarax cusub - 1 xabbo
- Saraq - 3 ilkood
- Bay Leaf - 3 Pieces
- Seeds of basbaaska madow iyo toon ah - - Qaybaha (dhowr)
- Salt - - dhadhamin
- Saliidda qudaarta - - Piece
- Caato ah - Qeybaha
Waxyaabaha ay ka kooban tahay. Ku shub biyo qabow ku dhex dar digsi oo ku shub qashinka. Karkari ku karkari kuleyl dhexdhexaad ah. Marka xayawaanka Pearl diyaar u yahay (noqdaan jilicsan), ku shub Colander oo biyaha daadi, ka dibna iska dhig. In digsi qaboojiye, kulaylka 1-2 qaado. saliidda cuntada iyo isku shiishaa, la jarjarey, basasha ilaa jilicsan iyo dahab. Iska yaree boqoshaada oo ku dar basasha, kariyo kuleyl dhexdhexaad ah, walaaq marmar. Inkasta oo uu boqoshaada wax cunayo, isku karsaaro 10 koob oo biyo ah digsi ah kuna dar qanjidhada jarjaran ee dhir iyo celery. Caday oo jarjar dabacase, ku dar dheriga xididada oo hoos u dhig dabka, sidaa daraadeed biyuhu ma karkaraan. Ku kari ilaa 10 daqiiqo. Peel iyo jarjar baradho waaweyn oo ku dar digsiga. Dareerka digsiga qaboojiyaha leh boqoshaada waa in ay hore u dillaacaan, haddii aysan ahayn, ka dibna wax yar ka sii yar. Marka boqoshaada la kariyey, ku dar iyaga, oo ay weheliso basasha, gal digsi. Marka baradhadu ay noqdaan kuwo jilicsan ku dar kalluunka khariidad kari kari 10 daqiiqo oo kale. Ka dibna ku dar digir cagaar. Marka xigta, ku dar caleemaha laulaha, basbaaska gambaleelka iyo dhirbaaxada. Ku dar toonta jarjaran. Ku dar dill jar jartey. kariyo Maraqa laba daqiiqo kale, milix ay u dhadhamiyaan oo dabka shidaan. Soup waa diyaar, u adeega kulul leh qaado oo ah labeen dhanaan. Cunto xumo.
Adeegyada: 4