Naaska digaagdiga ah ee digaaga ah waxaan soo jeedinayaa in aan diyaariyo saxaarad aad u xiiso badan - naas dufan leh khudradda cagaaran ee suugada jilicsan. Waxay soo baxday saxan aad uwanaagsan - oo aan aheyn kan ugu horreeya, iyo ma aha labaad. Isku celcelis. Digaaggu wuxuu si fiican u dhigmaa maraqa caanaha laga dhajiyo oo lagu daro curry. Iyo joogitaanka dabacasaha, basasha, baradhadu waxay ka dhigaysaa miisaaniyadda oo kaliya ma ahan mid fudud, laakiin sidoo kale miro!
Waxyaabaha ay ka kooban tahay:- Naaska digaag 1 pc.
- Curry 1.5 tsp.
- Burka 2 daqiiqo. l.
- Madaal madow oo leh digirta 4 pcs.
- Baag caleen 3 pcs.
- Sunflower saliidday saliid gabbaldayaha 3 tbsp. l.
- Biyo 250 ml
- Caano 250 ml
- Basasha 1 pc.
- Karootada 1 pc.
- Baradhada 2 pc.
- Salt 7 g
- Talaabada 1aad Si aad naas nuujiso ugxanta ku jirta shaandhada caanaha ah, waxaan u baahan nahay naas dufan, caano, biyo, karootada, baradhada, basasha, caleemaha, basbaaska madow, bur, saliid gabbaldayaha.
- Talaabada 2aad Naasaha digaaga jarjar dhexdhexaad ah iyo isku shiishaa saliidda cuntada ilaa 1 daqiiqo dhinac kasta.
- Talaabada 3aad Karootada nadiif ah, jarjar wareegyada, shiil 1 daqiiqo dhinac kasta.
- Tallaabada 4aad Peel barandhada, jarjar xabadaha, si khafiif ah u shiil dhammaan dhinacyada.
- Tallaabada 5aad jarjar basasha qaybaha nuska ah. Si khafiif ah isku shiishaa saliidda cuntada.
- Talaabada 6-aad Duufaan, isku darka naaska, dabacasaha, baradhada, basasha. Ku dar biyo, caleen caleen iyo basbaas. Salt.
- Tallaabada 7 Isku dar caanaha, burka iyo curry.
- Tallaabada 8 naas nuujinta khudradda la kariyo ilaa inta la sameeyo.
- Tallaabada 9 Dhamaadka, ku dar dhaymada caanaha. Karkari daqiiqo 1 daqiiqo.
- Talaabada 10aad Adeegga kuleylka!