- bur - 2 koob
- ginger - 2 qaado shaah
- qorfe - 1 qaado shaah
- soodhaha - 2 qaado shaah
- cusbo - 1/2 qaado shaah (oo lagu dar sonkorta si aad u burburiso)
- Saliida subagga - 3/4 koobab
- dufanka khudradda - 1/4 Caanaha
- sonkorta - 1/2 koob
- Sonkorta bunka - 1/2 koob
- ukunta - 1 xabbo
- shaashadda madow - 1/4 Cabbir
- sonkorta - 1 1/3 koobab (buuxi)
- qorfe - 1 qaado shaah (buuxi)
- Ginger - 1/4 Qaado (buuxi)
- dhir - 1/4 qaado shaah (buuxin)
- basbaas kareysa - 1/4 qaado shaah (buuxin)
- Guntada dhulka la dhigto - 1/8 Qaadasho (walxo)
- cusbo - 1/2 Qaado (cabitaan)
- Pumpkin tokasto - 450 garaam (buuxi)
- jilci jilicsan - 720 garaam (buuxintii)
- Dibnaha laga soo saaro - 1 st. qaadada (buuxinta)
- Casiir liin - 1 st. qaadada (buuxinta)
- ukunta heerkulka qolka - 5 gogo '(walxo)
- kareem dufan - 1 koob (buuxi)
1. Waraaq weyn, qaso burka, sinjiga, qorfe, soodhaha iyo cusbada, meel dhig. In baaquli weyn oo kale, garaaciso subagga leh qasacad. Ka dibna ku dar laba nooc oo sonkor ah iyo qashin. Ku dar ukun iyo buro, qaso. Isku dar kala badh isku dar ah iyo faashad. Ku dar bur iyo harqaan haraaga ilaa inta la siman yahay. Dabool iyo qaboojiyaha ilaa 30 daqiiqo. Foorno ku dheji ilaa 190 darajo oo dabool daboolka leh warqadda soo dejinta. Calaamad yar oo yar oo cajiinka ah, qiyaastii 1 cm dhexroor. Isku darka kubad kasta oo sonkor ah kuna jiifso xaashi dubid diyaar ah, qiyaastii 3 cm kala duwan. Dubo 10 daqiiqo, ilaa bunka dahabka ah. U ogolow inaad si buuxda u qaboojiso. 2. Fiiri heerkulka foornada ilaa 160 darajo. Daadi qaabka muffin leh subag iyo keega la kariyey ee caaryada. Dubo 10 daqiiqo oo kale, kadibna u ogolow inay qaboojiso. 3. Samee walxaha. In baaquli yar, ku dar sonkorta, dhammaan dhir udgoon iyo cusbo. In baaquli weyn, xoqin farmaajada cream. Ku dar 1/3 ee isku dhafka sonkorta iyo isku dar. Ku celi 2/3 ee sonkorta, ku dar laba qaybood. Ku dar bocorka bocorka, vaniljka iyo liin, garaac. Ku dar 3 ukun iyo xaji, ka dibna ku dar laba darajo. Ku rid 2 qaado oo ah buuxinta dusha kareem kasta. Dubo at 160 darajo 35-40 daqiiqo. Ku diyaarso keega si heerkulka qolka ee caaga ah, ka dibna ka saar caaryada iyo qabow 3-4 saac ka hor inta u adeegid. U qurxin doonaa rabitaanka.
Adeegyada: 12