Qurxinta ee qaansarrada

Diyaari maaddooyinka. Balaashinka yar yar (adigoo isticmaali kara zucch) .

• Xayawaanka yaryar - 500 garaam (ama zucchini)
• Saraq - 1 ilig
• Cagaarka cusub - - dhadhamin
• Salt - - dhadhamin
• Dariishada - - dhadhanka
• Saliidda qudaarta - 1 Art. beedka

Tilmaamaha

Diyaari maaddooyinka. Dhallin jilchini yar (halkii aad iyaga u isticmaali lahayd zucchini), ka saar qaybaha stem iyo cagaaran khudaarta zucchini galay dhuuban dhuuban dhuuban. Iskudhir qadar yar oo sabdo ah oo khudaar ah, ku dheji khaanadaha la jarayo. Fry ilaa inta jilicsan, kareyso marmar. Marka zucchini noqdo jilicsan - cusbo. Ku dar dhir udun (Waxaan kugula talinaynaa shinni). Tuuji toonta ku jirta digsiga, walaaq oo ku kari kuleyl dhexdhexaad ah 3 daqiiqo oo kale. Ka dibna ku saydhaa cagaarka la jarjaray. Walaaq oo ka qaad kuleylka. Wax walba, dhar ah ee zucchini diyaar u yahay. U adeegso koorsada ugu muhiimsan, ama sida saxan khudradda ah. Cunto qabow!

Adeegyada: 4