- Hilibka digaaga - 750 Grams
- Dalag qasacadaysan - 400 garaam
- Qajaar Fresh - 4 gogo '
- Celery - 1 xabbo
- Walnut - 50 garaam
- Burooyinka - 50 garaam
- Salt iyo basbaaska dhulka madow - - Dhadhamiya
- Basal cas - 1 xabbo
- Dill Fresh - 50 garaam
- Mayonnaise - 3 Art. qaadooyin
- Caanaha aan diyaarsanayn - 250 garaam
Iska yaree dill iyo basasha. Isku qas jilqiska, majones, basasha jarjaran iyo dill. Solim oo loo diro qaboojiyaha. Digaag digaag jarjar xargaha khafiif ah 1 cm qaro weyn, oo lagu milanyahay cusbo iyo basbaas. Waxaad shiishaa digaagga 3-4 daqiiqadood dhinac kasta kuleyl dhexdhexaad ah ilaa inta la kariyey. Naaska digaagga ee la kariyey waa la qaboojiyaa. Cucumber waa la diiri karaa, jarjar xajka dareeraha, inta hartay ayaa la jarjarey siddab kala badh. Si yaryar u jar jarjar. Kareemka khafiifka ah ayaa la jarjarey si loo kariyo qolka digaaga. Xawaashka iyo xawaashka: jar jarjar ilaa 3-4 qaybood midkiiba, kudhi xawaashka si tartiib ah. Isku qas in digaag salad ah salad, galley, qajaar, celery, lowska iyo hilibka. Ku dar buuxinta baska qaboojiyaha, walaaq. Taasi waa dhan - salad leh digaag iyo hadhuudh diyaar ah!
Adeegyada: 6