- jalapeno boogaha - 5 gogo '
- Hilibka lo'da - 900 garaam
- ukunta - 1 xabbo
- suugo dhadhan - 1/4 koobab
- basal cad oo la jarjaray - 1/4 koobab
- Suugo kulul - 1 qaado shaah
- qalajinta qallalan - 1 qanjaruufo
- Suugaanta Worcestershire - 1 Art. beedka
- toonta cusbayn - 1 qaado shaah
- digirta hadhuudhka - 1/4 koobab
- Cows baradho waaweyn oo loogu talagalay hamburger - 8 gogo '
- slices of jiiska pepperjack - 8 gogo '
Iskudhir kuleylka kuleylka sarreeya. Marka shaashadu ay kulushahay, isku walaaq basbaaska jalapeno ilaa ay ka dhigto madow dhinac walba. Ku rid bac caag ah si aad u dhigto oo ka saar maqaarka madow. Ka saar diirka, iyo miraha, haddii la doonayo, iyo googooyi. Warqad weyn oo la jarjarey, qasacad jalapeno basbaas, hilib shiidan, milix, basbaas, ukun, suugo hilibka ah, basasha, suugo kulul, oregano, Suugaanta Worcestershire, toon iyo Fritos® gacmaha. U qeybi 8 gogo 'oo qaabee cutlets. Kareeso cutlets 10 ilaa 15 daqiiqo, mar soo noqo. Ka dibna ka saar shaashadda oo iska soo saar kabaha. On top of cutlets kasta gelin jeex ah of pepperjack cheese.
Adeegyada: 8