- bur - 2 1/2 koob (qolof)
- sonkorta - 2 shey. qaadooyin (qolof ah)
- cusbo - 1 qaado shaah (qolof ah)
- dufanka khudradda dufan - 8 st. qaadooyin (qolof ah)
- Subag qaboojiye - 1/2 koobab (qolof ah)
- biyo qabow - 6-8 Art. qaadooyin (qolof ah)
- subagga - 1/4 koobab (buuxi)
- karootada - 3 Piece (walxo)
- celery, stem - 2 Pieces (Walxaha)
- guluub yar - 1 Piece (walax)
- toon - 2 ilig (buuxi)
- qalaji kariimka - 1/2 qaado shaah (buuxi)
- bur - 1/2 Koobab (buuxi)
- shil - 1/4 Khamriga (buuxinta)
- maraq digaag - 4 koob (buuxi)
- cusbo - 1 qaado shaah (buuxi)
- Baaga caleen - 2 Piece (walxo)
- naaso digaaga oo aan lahayn maqaarka - 450 garaam (walaaq)
1. Samee roodi loogu talagalay kubbadda. Marada subagga ku dhex dar googo yar. Mashiinka cuntadu wuxuu isku daraa walxaha qalalan ilaa dhowr ilbiriqsi. Ku dar dufanka khudradda iyo walaaq ilaa inta isku dar ah u egyihiin ciid qoyan. 2. Ku dar saliidda oo isku walaaq ilaa inta la isku darayo inta isku dar ah ay isku mid noqdaan ciid qoyan. 3. Ku dar isku dar ah baaquli weyn. Kudhax ilaa 6 qaado oo biyo qabow oo isku dar mala-awaal, ku dar biyo badan haddii cajiinka uu aad u qalalan yahay. 4. Waxaad cajiinka ku ridaa dusha sare ee dusha sare ah, adoo isku dardarinaya sida ugu yaryar. Kala soocida cajiinka kala badh, ku duub qeyb kasta oo leh caag balaastik ah oo ku rid qaboojiyaha ugu yaraan 2 saacadood ama habeenkii. 5. Samee walxaha. Iska yaree karootada, celery iyo basasha. Demi naasaha digaaga. Kaadi subagga digsi weyn oo kuleyl ah oo kuleyl dhexdhexaad ah. Ku dar basasha, karootada iyo celery. Khudruuceen ilaa inta jilicsan, 7-10 daqiiqadood. Ku dar toonta la jarjarey iyo kariimka, walaaq oo isku shiil 20-30 sekan. 6. Ku dar bur. Si tartiib ah ugu shubee shil. Walaaq leh maraq digaag, ku dhawaad 1 dhalo waqti. Ku dar milix iyo caleemaha, kari ilaa kuleyl dhexdhexaad ah 10 daqiiqo, kareyso marmar. Ku dar milix iyo basbaas dheeraad ah si aad u dhadhamiso, isku darka digaagga la jarjarey iyo isku shiisho 10 daqiiqo oo kale. 7. Foorno ilaa 220 darajo. Qaado hal qayb ka mid ah cajiinka ka baxay qaboojiyaha, ku duub dhumucda 6mm. Haddii aad sameyneysid hal qaado weyn, cajiin miraha ku habee qaab Iska yaree cajiinka cawska ku jira xajmiga sawirradaada. 8. Ku rid cajiinka wax lagu dhejiyo oo buuxi buuxi. Xiritaan cajiinka haray ee kor ku xusan. Ku celi cajiinka haray iyo buuxinta. Dubo 20 daqiiqo. U ogolow in aad qaboojiso 5 ilaa 10 daqiiqo kahor intaadan u adeegin.
Adeegyada: 4-8