- Eggplants - 5-6 gogo '
- Qalabka Apple - 150 millilitir
- Biyo - 2 koob
- Carnation - 4 xabbo
- Baaga caleen - 5 gogo '
- Peppercorns - 10 gogo '
- Sonkorta Brown - 3 item. qaadooyin
- Salt - 1.5 Art. qaadooyin
- Saliidda cuntada - 1 st. beedka
- Sararka - 10 ilkood
Qaado eggplant, diirka, jarjar xaleef ah (qiyaastii 1 cm ee dhumucda) iyo isku shiishaa saliidda cuntada ilaa qolof ah dahabka. Wixii kuwa jecel dhadhan kala duwan, waxaan ku talinaynaa eggplants la shiilay in la sifo leh toon. Laakiin waad samayn kartaa adiga la'aanteed. Tani waxay mar hore ku tiirsan tahay, ma jiro farqi aad u wayn, waxa kaliya ee uu ukunta u soo baxayo inuu noqdo mid aad u daran. Tallaabada xigta waa in la diyaariyo marinade. Dhammaan maaddooyinka loogu talagalay marinade waa: biyaha, geedo, toon, caleemo, basbaaska, sonkorta, cusbada, toonta kulaylka iyo qabow. Hadda eggplant u baahan tahay in lagu shubo marinade. Laakiin waxaad u baahan tahay inaad tan sameyso: marka hore marinade xaleef eggplant qallalan hal mar mar. Oo ku riday digsi kadibna ku shub dusha sare. Ku rid qaboojiyaha si aad ugu adkeyso 1-5 maalmood, markaad go'aansatid iyo dhadhami.
Adeegyada: 8-12