Eggplants leh jiis iyo toon

Marka hore, qaado dhamaan waxyaalaha maaddada. Si sax ah ayaan u dhaqaynaa khudaarta. Eggplants ayaa gooyn doona siddooyinka.

• Eggplants - 500 garaam
• Cheese - 100 garaam (Gouda ama mozzarella)
• Tamaandho - 350 garaam
• Saraq - 3 ilkood
• Lifaaqa - - dhadhamin (milix, basbaas, cagaar)

Tilmaamaha

Marka hore, qaado dhamaan waxyaalaha maaddada. Si sax ah ayaan u dhaqaynaa khudaarta. Eggplants ayaa la gooyaa siddooyinkooda (aan ka dhumucin 1 cm) oo ha u istaagaan ilaa 20 daqiiqadood biyo cusbayn si ay u soo saaraan casiir qadhaadh ah. Peel jilicsan oo ku dhaji cadaadiska toonta. Shabada jiiska. Iska yaree xaleef yaanyo. Waa in si taxadar leh loo sameeyaa, si yaanyo yaysan lumin juuska. Next, wareeg kasta oo eggplant xoqin toon iyo ku rid saxaarada dubista. Marka hore isticmaal saliida, kareemka ama saliidda cuntada. Ku rid eggplants iyo toon on eggplants, milix iyo basbaas. Top kula kula saydhaa leh jiiska iyo ku rid foorno preheated ilaa 180 darajo. Eggplants leh jiis iyo toon ah waa inay ku taallaa foornada muddo saacad ah.

Adeegyada: 8-10