Maraq ka soo jilicsan

Cunto maraq fudud oo ka soo jilicsan jilicsan oo la qalajiyey: 1. Meelaha qoyan si fiican u biyo raaci iyo qoyaan.

• DRIED DRINED DRINKS - 100 garaam
• Baradhadu - 500 garaam
• Karootada - 150 garaam
• Basasha - 200 garaam
• Suufyada ukunta - 2 xabbo
• Cream - 200 Milleniiters
• Salt - In la dhadhamiyo
• Peppercorns - 3 gogo '
• Baaga caleen - 1-2 xabbo
• Saliidda cuntada - 2 item. qaadooyin
• Butter - 1 Art. beedka

Tilmaamaha

Cunto maraq fudud oo laga helay jilicsanaan bjørk: 1. Qoyaan qallalan ayaa si fiican loo dhaqay oo qooyay biyo qabow mudo 2-3 saacadood ah, ka dibna mar kale biyo raaci, oo lagu tuuraa colander iyo qalajin yar. 2. Iska yaree gogo 'yar yar oo isku shiil leh digsi leh oo leh qadar yar oo saliidda khudradda ku jirta oo isku dhafan leh. Ka dib daqiiqado yar ka dib, ku dar basasha jarjaran. 3. Marka basku noqdo mid cad, caajis, ku dar boqoshaada, isku dar, dabka demi oo daboolka ku dabool daboolka. 4. Digsi yar, karkariyo, ku rid kiish yar oo baradho ah iyo karootada la jarjaray. Ku dar caleen, basbaas, iyo cusbo. 5. 15-20 daqiiqo ka dib, haddii khudaarta ay noqdaan kuwo jilicsan oo ay ku dadaalaan inay kala jajabaan taabashada nalalka, waa calaamad muujinaysa in ay tahay wakhtiga biyaha lagu daadiyo (weel gaar ah, tanina ma aha qashin, laakiin saldhigga maraq), qaado caleen caleen iyo basbaas, ka dibna ku dar galaas oo maraq ah digsiga qoraxda leh boqoshaada oo leexiyo dabka - boqoshaada waa in la bakhtiiyo maraq ah ilaa 8-10 daqiiqo. 6. Inkastoo ay taasi dhacdo, kari khudradda khudradda nadiifka ah ama sheyga. 7. Shaari baradho la shiiday oo leh jaallo ah iyo kareemka oo si tartiib ah ugu darso maraq khudradda ka baxsan, oo si joogto ah u kariya iyo hubinta in aysan jirin buro. Cabbiraadaha lagama maarmaanka ah waxaa lagu gaari karaa burka ama burjiga, laakiin haddii baradhadu yihiin "duug", markaa dhadhanka ayaa noqon doona mid naxariis badan. 8. Saldhigga maraq waa in lagu daadiyaa digsi suugaan leh boqoshaada la shiilay iyo la bakhtiiyey oo kuleyliyay - ma keenin karkar! - kuleylka hooseeya, kareyso si joogto ah. On miiska, adeegaan rusks ka soo rooti, ​​jiiska iyo caleemaha jar jartey ee dill. Taasi waa dhan - hadda aad taqaan sida loo sameeyo maraq ka soo qalajiyey podborozovikov!

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