Muffins leh nuts

1. Foorno ku dheji ilaa 160 darajo. Daadi foomka loogu talagalay muffins (raashin kasta : Tilmaamaha

1. Foorno ku dheji ilaa 160 darajo. Daadi foomka loogu talagalay muffiin (cabbir kasta) saliid ku leh buufin. Bedelkii qaabka, waxaad isticmaali kartaa finan silikoon ah. 2. Laga bilaabo laba ukun. In baaquli dhexdhexaad ah, qaso sonkorta brown, bur iyo pecans. 3. Waraaq gaar ah, garaaca subagga jilicsan iyo ukumaha ilaa inta laga helayo isbeddel shakhsi ah. 4. Si tartiib ah ugu dar fuulka burka si isku darka ukunta iyo si tartiib ah isku walaaq ilaa inta la siman yahay. 5. Maraji cajiinka sameyska ah ee bakeeriga diyaarsan, buuxinta qaybaha leh qiyaastii 2/3 ee mugga. Foomka ku rid foornada preheated iyo dubi 20-25 daqiiqo. 6. U ogolow muffins inuu ku qaboojiyo foomka dhowr daqiiqadood, ka dibna ka saar qalabka oo u ogolow inuu si buuxda u qaboojiyo miiska. 7. Marka aad ka fuushid foornada foornada, waxaad ku ridi kartaa subag yar oo subagga ah oo kor ku xusan ee kore.

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