Qodobka loogu talagalay mannika leh bacaha qumbaha Maxay ka fududaan karaan mannika nooca casriga ah, oo badanaa laga diyaariyey labeen dhanaan iyo caano dhanaan. Isbedelka, iskuday inaad ku dubto roodhida qumbaha adoo ku daray xiirida qumbaha ee cajiinka. Dabcan, dhadhanka ma aha deeqda, laakiin caraf udgoon oo jilicsan ee qumbaha waxay siin doontaa saxaarad si fiican loo yaqaan piquancy. Si aad u dhadhamiso, manikadu waa sida buskut, waxaa badanaa loo adeegaa by labeen labeen dhanaan ama kareem kale. Kuwa ku tiriya kalooriyeyaasha, waxaan ku talineynaa in laysku qurxiyo kuleylka kulul ee subagga leh iyo rusheynta shimbiraha qumbaha ama sonkorta budada ah.
Waxyaabaha ay ka kooban tahay:- Cuntada manna 1 tbsp.
- Sonkor 1 tbsp.
- Burka burka 1 tbsp.
- Kareemka dhanaan 250 g
- Dubista budada 1 tsp.
- Ukuntu digaag 3 rodol.
- Qumbaha qumbaha 30 g
- Margarin 20 g
- Talaabada 1aad: Diyaargarowga maanaha qumbaha waxaad u baahan doontaa: hal galaas oo bur ah, sonkor, semolina iyo labeen dhanaan, 15-20%, jajabka qumbaha, ukunta, budada dubista ama soodhada iyo margarine ee roorka ee caaryada.
- Tallaabada 2 labeen dhanaan iyo caano qallalan oo isku qasan 1 saacadood.
- Tallaabada 3aad Ukunta ku dheji sonkorta.
- Talaabada 4-aad Mango lakulanka leh labeen dhanaan, ku dar ukun qoyan oo sonkor ah iyo qaso.
- Tallaabada 5 Ku dar bur, qaxwaha qumbaha iyo budada dubista, isku dar wax walbana.
- Tallaabada 6 Saliidda wax lagu kariyo leh margarine oo ku rusheeyso semolina.
- Tallaabo 7 Ku cajiinka cajiinka ku samee caaryada oo ku dubto 180 ° C 40-50 daqiiqo (illaa dahab).
- Tallaabada 8 U diyaargarowga manniga si loo hubiyo raajada - haddii ay qallalan tahay, mannikadu waa diyaar. Si tartiib ah u diyaarso oo ka soo bax.