Roodhyada "Roses"

Yaman isku dar 1 tsp l.sahara, ku dar caanaha diirran oo ha kicin 20 daqiiqo Dhalalka Cuntada:

• qalalan khamiir - 10 garaam
• sonkorta - 100 garaam
• ukunta - 1 xabbo
• caanaha - 215 millilitir
• boorso ah vanillin - 12 garaam
• sabiibta - 100-150 Grams

Tilmaamaha

Isku qas khamiir leh 1 qaado oo sonkor ah, ku dar caanaha diirran oo u ogolaanaya inuu kaco ilaa 20 daqiiqadood. Kufi bur. In baaquli, gelin half kala badh oo ah labeen dhanaan, nus sonkorta, vanillin iyo khamiir. Walaaq oo ku dar bur. Cajiimee oo ku rid meel diiran. Marka ay fiicantahay in la soo saaro lakab dhan oo tijaabo ah, 1 cm qaro ah. Saliid isaga oo leh qaybta labaad ee saliidda dhalaalaysa, kula saydhaa qaybta labaad ee sonkorta iyo sabiibta. Isku geyn labajibbaarada duuduubka oo jarjar 3-4 cm.Kulqulo caanaha waraaqda dubista oo u daa si fiican ilaa 30 daqiiqo. Marka la dubo, daboolo sharoobada.

Adeegyada: 27