Products:
600 g oo ah beerka hilibka lo'da, 4 basasha, 4 tbsp. malqacadaha saliidda cuntada (margarine, baruurta kale).
Suugo karootada ah: 1 tbsp. beedka oo bur ah, 1 koob oo ah labeen dhanaan, 1 tbsp. qaaddo subag, 3 koob oo biyo ama maraq hilib, cusbo, basbaas, cagaarka dhadhanka.
Diyaarinta:
Beerka ku jar qaybo yaryar ah, isku walaaq baruurta, ku dar kozanok, ku dar basasha (saliidda cuntada saliidda ah) basal, cusbo, basbaas, dhir iyo caleemo dill, ku shub suugo labeen dhanaan iyo meel foornada 15-20 daqiiqo.
Wixii diyaarinta ee suugada: ku shub bur si digsi qaboojiyaha leh subagga diiran iyo kulayl dhexdhexaad ah, kareyso, u keenaan midab huruud ah. Ka saar dabka, walaaqaya baqo, ku shub biyo khafiif ah biyo karkaraya ama la kariyay maraq kulul, walaaq iyo walaaq kariimka labeen dhanaan, cusbo, basbaas. Iyada oo si joogto ah isku walaaq, isku kari ilaa 2 daqiiqo.