- Garbooyinka digaag - 1 Kilo
- Saliidda cuntada - 3 qaybood. qaadooyin
- Mustard - 1 st. beedka
- Ketchup - 1 st. beedka
- Suugo Soy - 1 st. beedka
- Honey - - Lama dhadhamiyo
- Salt - 2 Qaado
- Apple - 1 xabbo
Qodobbada la kariyey sida ku xusan qashinka waa mid aad u dhadhan fiican leh oo basbaas leh - si fiican, kaliya leefahaaga leef! Honey wuxuu siinayaa dhadhan gaar ah. Baro sida loo sameeyo boogaha digaag leh: 1. Ku shub saliidda cuntada khudradda foornada kala duwan oo aad u jeediso barnaamijka "Cashada". Ku rid baalasha digaag ee isku dhafan iyo isku shiishi muddo 20 daqiiqo ah (ha u leexin). 2. Ka dib 20 daqiiqo, boodbada boodbaha, ku dar milix iyo ku dar tufaax la jarjaray. Fry illaa dhammaadka barnaamijka (15-20 daqiiqo). 3. Inkastoo baalasha la dubay, kariyo suugada. Isku qaso malab, suugo subag, ketchup iyo mustard. 4. Buuxi baalasha leh maraqa kadib dhammaadka barnaamijka. Ka dibna dooro habka "Pilaf" oo isku kari ilaa inta codka maqalka. 5. Ka dib qalabka digniinta, iska jooji qaybaha kala duwan. Baalashu waa diyaar! Hadda waxaad taqaanaa sida loo sameeyo baalal digaag leh delicious ah. Nasiib wacan
Adeegyada: 6