- subagga jilicsan - 8 Art. malqacadaha (1 stick) cajiinka
- jilci jilicsan - 120 garaam (cajiinka)
- baruurta - 1/4 koob (cajiinka)
- bur - 1 1 koob oo ah (cajiinka) iyo 2 qaado oo bur ah oo soo saar kabaha)
- cusbo - 1/2 qaado shaah (cajiinka)
- saliida saytuunka - 1 st. qaadada (buuxinta)
- isbinaajka - 2 koob (buuxi)
- Basasha - 1/2 Koobab (buuxi)
- cusbo - 1/2 Qaado (cabitaan)
- ukunta waaweyn - 2 Piece (walxo)
- Caanaha Feeraha - 1/4 Koob (buuxin)
- fennel qallalan - 1 st. qaadada (buuxinta)
1. Si aad u sameysid buuxinta, saliidda saliida ah ku dhex shid digsi dhexdhexaad ah kuleyl dhexdhexaad ah. Ku dar basasha la jarjarey oo isku shiil ilaa baska cad yahay, illaa 3 daqiiqo. Ku dar sulubka jar jartey, ku dar milix iyo isku shiisho illaa 2 daqiiqo. 2. Ka qaad kuleyl, si khafiif ah u qabow. Isku qasi 1 ukun la garaacay, jajabiyey Feta iyo cagaarka dill. Qabooji buuxi. Ka badi subagga, jeliska kareemka iyo kareemka mashiinka cuntada ama qalabka fiilada. Ku dar bur iyo milix, garaac. Ku rid cajiinka dusha sare leh oo u kala qaybi 2 qaybood. Foormo qayb ka mid ah qayb kasta oo ku duub galka polyetylen. Ku rid qaboojiyaha ugu yaraan 30 daqiiqo. 4. Dusha sare u diyaarso, hal cajiinka cajiinka ku dhex duub wareegga qiyaastii 30 cm, cajiinka waa inuu dhuuban yahay, laakiin ma hufan. Ku celi qeybta dambe ee imtixaanka. Foorno ilaa 190 darajo. Ku wareeji weelka wax lagu dubo ee warqadda soo dejinta. Iyadoo la isticmaalayo koob khafiif ah (qiyaasta 12 cm), gooyaa 3 goobood oo ka soo jajab kasta oo cajiinka ah. Ka dib jarida, soo ururi dhammaan weelasha cajiinka iyo soo rogi cajiinka mar kale. Iska yaree wareegyada. Laydh 1/4 koob oo isku xira bartamaha wareegga kasta. 5. Qoyaan cidhifyada cajiinka leh biyo. Cajiinka cajiinka ku dhex jaji. Isku darka geesaha oo isku dheji fargeeto. Ku celi cajiinka haray iyo buuxinta. Tallabadan, pies waa la qaboojin karaa. Ku dheji khaanadaha diyaarinta dubista oo ku rid qaboojiyaha dhowr daqiiqadood. Ku dhaji cadawyada dusha sare leh labadii jeerba. 6. Ku dhawaad ukunta haray 1 qaado oo biyo ah. Saliidayn isku dar ah ukumaha isku dhafka leh. 7. Keega dubi 20-25 daqiiqo, ilaa bunka dahabka ah. U ogolow in aad qaboojiso 5 daqiiqo ka hor intaadan u adeegin. Patties waa la qaboojin karaa oo la qaboojin karaa, ka dibna kuleyliya foornada microwave.
Adeegyada: 8