- bur - 1 1 koob oo koob
- budada dubista - 2 qaado shaah
- cusbo - 1/2 qaado shaah
- sonkorta - 1 qaado shaah
- soodhaha - 1/8 qaado shaah
- nalalka - 4 xabbo
- ukunta - 1 xabbo
- dhalaalay oo subagga la qaboojiyey - 6 Art. qaadooyin
- buttermilk - 1 koob
- jiiska riyaha - 120 garaam
1. Foorno ilaa 200 darajo. Daadi qaabka muffin leh 12 qaybood oo leh buufin culus ama ku dabool leh xaashida xaashida. In baaquli weyn, qaso bur, dubista budada, cusbo, sonkorta, soodhaha iyo basasha cagaaran jar jartey. In baaquli yar yar, wadajir wadajir ah ukunta, dhalaalay oo subagga qabow iyo buttermilk. 2. Isticmaal mindi for cajiinka, ku dar walxaha qalalan adoo gujinaya roodhiga illaa aad ka hesho qashin yar. Ku dar isku dar kulul kuna qaso qalabka wax lagu riixo ilaa inta uu le'eg yahay. Si siman u kala qaybi cajiinka laga helay inta u dhaxeysa qaybaha foomka la diyaariyey. 3. Dubo ilaa 18 ilaa 22 daqiiqo ilaa inta cadayga lagu geliyay xarunta aysan ka soo bixi doonin nadiif. U ogolow muffins inay ku qaboojiso foomka 5 daqiiqo, ka dibna ka saar kaluunka. U diyaari buskudka.
Adeegyada: 12-13